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Quantitative research

Home » Quantitative research » Page 5
Travel agencies vs OTAs: a differentiate business model
By analyticsarts
In Qualitative research, Quantitative research
Posted 12 May 2023

Travel agencies vs OTAs: a differentiate business model

Valentina Buticchi Travel agencies are [...]

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How can cosmetic companies triumph within the Italian Clean Beauty market?
By analyticsarts
In Qualitative research, Quantitative research
Posted 28 April 2023

How can cosmetic companies triumph within the Italian Clean Beauty market?

Carlotta Pietrini The Clean Beauty market [...]

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Tricked by the brain: why we (unconsciously) make the decisions we make
By analyticsarts
In Quantitative research
Posted 14 April 2023

Tricked by the brain: why we (unconsciously) make the decisions we make

Francesco Cangemi Pagetti What is [...]

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Phygital & Grocery stores: analysis of the customer satisfaction
By analyticsarts
In Qualitative research, Quantitative research
Posted 17 March 2023

Phygital & Grocery stores: analysis of the customer satisfaction

Federica Zullo Technological innovations of [...]

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Design thinking: how this concept is perceived in the business environment
By analyticsarts
In Qualitative research, Quantitative research
Posted 18 January 2023

Design thinking: how this concept is perceived in the business environment

Giulia De Riva Nowadays, the world is more [...]

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CEO’s background: how does it impact performance and strategy?
By analyticsarts
In Quantitative research
Posted 10 November 2022

CEO’s background: how does it impact performance and strategy?

Duccio Bonetti The question of whether the [...]

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A guide to the value determinants of the pizza experience. Is it time to innovate?
By analyticsarts
In Quantitative research
Posted 1 July 2022

A guide to the value determinants of the pizza experience. Is it time to innovate?

Federico Poggio Saturated market, products [...]

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Self-Service Technologies for Food Allergy Communication in restaurants: a concept testing
By analyticsarts
In Quantitative research
Posted 21 June 2022

Self-Service Technologies for Food Allergy Communication in restaurants: a concept testing

Margherita Vito In food service [...]

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Alternative proteins and Gen Z: what are these opportunities for the companies?
By analyticsarts
In Qualitative research, Quantitative research
Posted 9 June 2022

Alternative proteins and Gen Z: what are these opportunities for the companies?

Gloria Rettore Today health, environment and [...]

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Socio-economic characteristics and attitudes towards migrants in Europe
By analyticsarts
In Quantitative research
Posted 2 May 2022

Socio-economic characteristics and attitudes towards migrants in Europe

Bianca Bignami The phenomenon of immigration [...]

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